Triple Chocolate Caramel Brownie With Strawberries Cake

Picture this: layers of velvety chocolate cake, infused with the rich sweetness of caramel, and nestled within are pockets of gooey delight. But here's the twist—it's not just any cake; it's vegan, gluten-free, soy-free, nut-free, and free from the 14 most common allergens! Yep, you heard it right! We're all about spreading joy without any worry.

So, whether you're vegan, gluten-sensitive, or have food allergies, you can dive into this heavenly creation worry-free. Because everyone deserves a slice of happiness, right?

It's so delicious that even non-vegans and allergy-free folks will be coming back for seconds!

Treat yourself and your loved ones to a guilt-free dessert experience that's as inclusive as it is scrumptious. Order now and join us in spreading the love and inclusivity, one slice at a time! 

Ingredients:
Oat Flour
Apple Cider Vinegar
Cocoa powder
Tapioca Starch
Baking Powder
Baking Soda
Apple Sauce
Organic Granulated Vegan Sugar
Vegan Powdered Sugar
Strawberries
Trex: made from refined vegetable oils including RSPO certified palm which is chilled to create a solid block suitable for baking and frying. The ingredients used are Palm: 57 (+/-3%) and Rapeseed: 43 (+/-3%). Trex contains no allergenic oils.
Vegan Heavy/Double Cream
Vegan Butter
Golden Syrup
Sea Salt
Coffee
Flaxseeds
NXT Free From Chocolate Chips: Sugar 35.0%; cocoa butter 23.5%; cocoa mass 20.5%; chufa powder 16.5%; resistant dextrin 4.0%; emulsifier: lecithin <1%; natural flavourings <1%.

Please be informed:

Dearest customer, just so you know: We do not do especial occasions products: No birthdays or celebratory occasions, and no religious either. As soon as we know our products will be used for any of these, we will have to refuse service. Thanks for your understanding 🙂

With love,

Cultured Bakehouse.