Sarah’s Cake (Vegan, Gluten Free, Made W/out Nuts)

Organic or mostly organic. 3 layered cake, big size. Vanilla based. Seasonal fruits.  Enjoy!

Ingredients: apple cider vinegar, oat milk, gluten free baking powder, baking soda, sea salt, Rice Flour, Potato Flour, Maize Flour, Buckwheat Flour, rapeseed oil, Filtered Water, powdered coconut palm sugar, vanilla extract, fruits in season.

Please be informed:

The product(s) you are about to enjoy has/have been made with love, and produced in a kitchen which uses nuts, gluten, eggs, lupin, peanuts and dairy on a daily basis. Therefore, your purchase MAY CONTAIN TRACES of such.

Dearest customer, just so you know: We do not do especial occasions products: No birthdays or celebratory occasions, and no religious either. As soon as we know our products will be used for any of these, we will have to refuse service. Thanks for your understanding 🙂

With love,

Cultured Bakehouse.