Cultured Bakehouse
Pizza Base
Pizza Base
Made without any commercial yeast at all and for you to bake and stretch! our fresh vegan coeliac friendly and nut free pizza dough will most definitely rock your taste buds. After stretching, the Minimum size would be approximately 40cm.
ALL INGREDIENTS ARE CERTIFIED GLUTEN FREE AND / OR ORGANIC:
◦ Filtered Water
◦ Rice Flour
◦ Maize Flour
◦ Buckwheat Flour
◦ Gluten Free Oats
◦ Tapioca Starch
◦ Potato Starch
◦ Himalayan Salt
◦ Psyllium Husk
◦ Flaxseeds
◦ Tiny Dash Of Maple Syrup
Please be informed:
Dearest customer, just so you know: We do not do especial occasions products: No birthdays or celebratory occasions, and no religious either. As soon as we know our products will be used for any of these, we will have to refuse service. Thanks for your understanding 🙂
With love,
Cultured Bakehouse.
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