Vegan Pavlova – A Classic Favourite, Reimagined!

Enjoy the bold flavours of our pavlova, crafted to be:

• Free From the 14 most common allergens: gluten, dairy, eggs, nuts, soy, and more

• Vegan and made with certified organic ingredients

• Handcrafted in our dedicated Free From facility

Each pavlova offers a perfect balance of crisp meringue and sweet indulgence.

Perfect for:

• Enhancing your favourite meals

• Sharing with friends and family

• Everyday indulgence

Ingredients

(All ingredients are Free From the top 14 allergens. Many are organic even when not specified.)

• Aquafaba

• Cream of tartar

• Vanilla extract

• Xanthan gum

• Caster sugar

• Vegan cream: Lentil protein preparation (Water, 1.1% Lentil protein), 31% Vegetable oils (Coconut, Rapeseed), Sugar, Modified corn starch, Emulsifiers (Sunflower lecithin, Sugar esters of fatty acids, Mono- and diglycerides of fatty acids), Stabilizers (Guar gum, Locust bean gum), Natural flavours, Salt, Colourant (Beta-carotene)

• Fruits (depending on agreement with customer and availability)

Important Notice

We do not produce items for birthdays, religious holidays, or other celebratory occasions.

If we learn an order is intended for such use, we will kindly decline the service.

With love and care,

Cultured Bakehouse

Safe. Natural. Inclusive. Delicious.