16 Cupcakes – A Classic Favourite, Reimagined

Enjoy the bold flavours of our sourdough cupcakes, crafted to be:

• Free From the 14 most common allergens: gluten, dairy, eggs, nuts, soy, and more

• Vegan and made with certified organic ingredients

• Handcrafted in our dedicated Free From facility

Each cupcake offers a perfect balance of tangy sourdough and sweet indulgence.

Perfect for:

• Enhancing your favourite meals

• Sharing with friends and family

• Everyday indulgence

Ingredients

(All ingredients are Free From the top 14 allergens. Many are organic even when not specified.)

• Blend of Gluten Free Flour: Rice Flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2)], Xanthan Gum,Cellulose Gum.
• Tapioca Starch
  
• Baking Powder
• Baking Soda
  
• Sea Salt
• Caster Sugar
• Vanilla Extract
• Green Apples
• Filtered Water
• Apple Cider Vinegar
  
• Oat Flour
• Rapeseed Oil: Cold pressed (no trace of erucic acid)
• Vegan Butter: Plant Oils (Rapeseed, Sunflower, Linseed), Water, Coconut Fat, Salt (1.3%), Plant Based Emulsifier (Lecithin), Faba Bean preparation, Natural Flavourings, Vitamin A.
• Depending on Flavours: Cocoa/Chocolate Powder, Lemon Zest, Dried Berries: dehydrated berries made into powder, cinnamon, coffee, caramel, coconut. 

Shipping Notice:

To ensure the best quality, this product is only available for local delivery or collection.

We want it to reach you in perfect condition, so we’re unable to ship it.

Thank you so much for understanding.

Important Notice

We do not produce items for birthdays, religious holidays, or other celebratory occasions.

If we learn an order is intended for such use, we will kindly decline the service.

With love and care,

Cultured Bakehouse

Safe. Natural. Inclusive. Delicious.