Sarah’s Cake – A Classic Favourite, Reimagined

Enjoy the bold flavours of our Sarah’s Cake, crafted to be:

• Free From the 14 most common allergens: gluten, dairy, eggs, nuts, soy, and more

• Vegan and made with certified organic ingredients

• Handcrafted in our dedicated Free From facility

Each slice offers a perfect balance of moist vanilla cake and seasonal fruit toppings.

Perfect for:

• Enhancing your favourite meals

• Sharing with friends and family

• Everyday indulgence

Ingredients

(All ingredients are Free From the top 14 allergens. Many are organic even when not specified.)

• Unsweetened oat milk

• Apple cider vinegar

• Oat flour

• Cocoa powder

• Tapioca Starch

• Baking powder

• Baking soda

• Unsweetened applesauce

• Coconut sugar

• Powdered sugar

• Vegan butter: Plant oils (Rapeseed, 100% sustainable Palm Oil, Sunflower 1%, Linseed), Water, Salt (1.35%), Plant-based emulsifier (Lecithin), Fava bean protein, Natural flavourings, Vitamin A

• Trex: Palm oil, Rapeseed oil (in varying proportions)
  

• Strawberries or Seasonal fruits (as per availability and agreement)

Shipping Notice:

To ensure the best quality, this product is only available for local delivery or collection.

We want it to reach you in perfect condition, so we’re unable to ship it.

Thank you so much for understanding.

Important Notice

We do not produce items for birthdays, religious holidays, or other celebratory occasions.

If we learn an order is intended for such use, we will kindly decline the service.

With love and care,

Cultured Bakehouse

Safe. Natural. Inclusive. Delicious.