Allergy Friendly Workshops

Cooking should never feel out of reach, not because of food allergies, intolerances, or dietary needs.

At Cultured Bakehouse, I created a series of allergy friendly cooking and baking workshops to help people cook safely, confidently, and joyfully. Each class is completely Free From the top 14 allergens, including Gluten Free, Dairy Free, Eggs Free, Soy Free, and Nuts Free.

These workshops are practical, hands on, and designed for real life. You will learn simple techniques, smart ingredient swaps, and the confidence to cook or bake for anyone, yourself, your family, or friends with different dietary needs.

Whether you are newly navigating food allergies or simply want to include everyone at your table, you are welcome here. My goal is to help you feel capable and calm in the kitchen, knowing that what you make is safe, nourishing, and full of flavour.

From sourdough and desserts to family dinners and Free From basics, every session is inclusive, encouraging, and crafted with care in our dedicated allergen free facility.

Join a Cultured Bakehouse Workshop and rediscover the joy of cooking together: safely, simply, and beautifully.